FRI 2020


The 2nd International Symposium on
Food Research and Innovation for Sustainable Development

August 6 - 7, 2020 | Nong Lam University, Ho Chi Minh City, Viet Nam

Organizing Committees

ASSOC. PROF. HUYNH THANH HUNG

Vice President,

Nong Lam University, Ho Chi Minh City, Viet Nam

ASSOC. PROF. NGUYEN TAT TOAN

Vice President,

Nong Lam University, Ho Chi Minh City, Viet Nam

ASSOC. PROF. CHE MINH TUNG

Deputy Editor-in-Chief, The Journal of Agriculture and Development,

Nong Lam University, Ho Chi Minh City, Viet Nam

DR. TRUONG QUANG BINH

Editorial Administrator, The Journal of Agriculture and Development,

Nong Lam University, Ho Chi Minh City, Viet Nam

DR. HUYNH TIEN DAT

Editorial Secretary, The Journal of Agriculture and Development,

Nong Lam University, Ho Chi Minh City, Viet Nam

ASSOC. PROF. NGUYEN NHU TRI

Dean, Faculty of Fisheries,

Nong Lam University, Ho Chi Minh City, Viet Nam

DR. NGUYEN HOANG NAM KHA

Vice Dean, Faculty of Fisheries,

Nong Lam University, Ho Chi Minh City, Viet Nam

DR. NGUYEN NGOC THUY

Dean, Faculty of Fisheries,

Nong Lam University, Ho Chi Minh City, Viet Nam

MSc. NGUYEN VAN LANH

Facility Manager,

Nong Lam University, Ho Chi Minh City, Viet Nam

MSc. NGUYEN VAN MINH

Finance Manager,

Nong Lam University, Ho Chi Minh City, Viet Nam

DR. NGUYEN THAO SUONG

Faculty of Fisheries,

Nong Lam University, Ho Chi Minh City, Viet Nam

DR. NGUYEN PHUC THUONG

Faculty of Fisheries,

Nong Lam University, Ho Chi Minh City, Viet Nam

MS. VO THI THANH BINH

Faculty of Fisheries,

Nong Lam University, Ho Chi Minh City, Viet Nam

MS. TRAN HONG THUY

Faculty of Fisheries,

Nong Lam University, Ho Chi Minh City, Viet Nam

MS. PHAM THI KIM NGAN

Editorial Assistant,

The Journal of Agriculture and Development,

Nong Lam University, Ho Chi Minh City, Viet Nam